Da Antonino

Opposite the Grande Volière, an Italian-style restaurant where you can savour some typical Peninsular dishes welcomes you on its terrace or in its large, cosy dining room. Antonino, a Sicilian chef, is in charge of the kitchen, serving up specialities from his home region.

In its chic yet modern 'giallo' décor, set around a majestic olive tree, Da Antonino offers a cosy atmosphere straight from the Botte! On the walls, you'll recognise posters from the films of the most Italian of directors, Nanni Moretti, Aprile, Caro diaro or Bianca, while evocations of Capri, Sorrento, Ischia, Amalfi and Taormina will remind you of some of those dream destinations...

Every weekend and every day during the school holidays, the Da Antonino restaurant offers a buffet of transalpine specialities. From starters to main courses and desserts, you'll find what you're looking for in our selection of Peninsular delights: an assortment of Italian charcuterie, Mediterranean vegetables, the unmissable Risotto ai funghi and regional dishes such as Bocconcini di tonno alla palermitana or Penne alla Siciliana. And for those with a sweet tooth, there's the traditional Tiramisù or Cannoli alla crema de nociola (Cannoli with hazelnut cream).

The dolce vità moves to the Jardin d'Acclimatation!